We have more than 7,300km (4,536mi) of coastline here in Denmark, so no matter where you are in our country, the sea is not far away.
In part one of this series, which appeared in issue #103, I suggested a few commandments to consider in order to ensure, as far as possible, that your technical dives are safe and successful. These were: First commandment: Prepare paperwork; Second commandment: Nominate a supervisor; Third commandment: Deploy safety divers. In this sequel, I deliver a few more tablets of stone.
As the international diving community has recently come to witness, a scandal surrounding Ahmed Gabr’s world record for deepest scuba dive has surfaced. Was it faked? Some accusers, who have opted to remain anonymous for reasons I shall not comment on at this point, have alleged that his record dive was faked, and to that end, have presented to the public a quite comprehensive compilation of evidence in support of their case. The documentation was compelling, but the jury is still out.
It has already been way too long since we got wet and who knows how much longer it will be before we can go diving again, other than alone at a local dive site that may be open, if we are lucky.
The coronavirus outbreak is an eyeopener in so many ways. It is giving us lessons on what is important. When the pandemic hit in earnest, many of us suddenly found ourselves focused on more basic needs than usual. If not food and shelter, then at the least, safety and health, and the wellbeing of our loved ones, some of whom we were not permitted to visit.
Last week, our good colleague Stephan Wheelan wrote an excellent recap "The Day the Diving Stood Still" - Is the diving industry facing an existential threat from coronavirus?" on his website, DeeperBlue. It is close to what I had originally intended to post here today, but Stephan beat me to it. Instead, let me expand a bit upon the matter.
Local diving recommencing
Local diving seems to be recommencing in some countries, depending on what local regulations permit. Supervised or guided dives at various local spots are now on the calendar again and off to at least a modest start. One Italian operator explained how he hands out masks for clients to wear aboard his dive boat and everyone is supposed to sit at least one metre apart.
A thought that crosses the mind of many divers at some point in their diving lives is: “Do I have what it takes to be a full-time dive professional—or even just start a scuba side hustle?” The enticing concept that if you are a keen diver, you can turn your hobby into a career is one that commercial training agencies promote heavily because they make good money from instructor courses.